Ingredients: Roasted and Ground Turkish Coffee.

Allergen Warning: The Product Is Not Allergen.

It is produced from roasted and ground "Coffee Arabica" and "Brasil" types of raw beans.

PREPARATION OF TURKISH COFFEE: For each cup of Turkish Coffee, one teaspoon of ground Turkish Coffee is put into the coffee pot. Cold water is added to the cup to be prepared. Add 1 teaspoon of sugar for low sugar, 2 teaspoons for medium sugar, and 3 teaspoons for sugary. The coffee in the cezve is mixed and boiled over low heat until it foams. The foams are poured into the cup. It cannot be re-boiled. Rather.

Special Storage / Conditions of Use: In order to keep its aroma fresh for a long time, keep it closed in a cool and dry place. Store in a cool and dry environment away from sunlight.

Packaging Type: In order to provide you with a better and healthier service, our product is packed in doypack packages and then sent to you in special tin packages.