Bring depth and gentle heat to your cooking with Isot Pepper (Urfa Biber), a celebrated chili from southeastern Türkiye. Known for its smoky aroma, subtle sweetness, and deep burgundy color, this traditionally crafted pepper is sun-dried and carefully processed to create a soft, slightly moist texture that blends smoothly into recipes.

Use it to add a warm, complex finish to everyday meals—from grilled meats and roasted vegetables to soups, stews, and pasta. It also shines in marinades, sauces, dips, and classic Turkish and Middle Eastern favorites such as kebabs and lahmacun.

Ingredients

• 100% Urfa peppers

How to Use

Sprinkle to taste on meats, poultry, seafood, vegetables, pasta, soups, and stews.
Mix into sauces, marinades, dips, and roasted vegetables, or use as a finishing garnish.

Key Notes

• Smoky, earthy, mildly sweet flavor
• Medium heat level
• Sun-dried and traditionally processed
• Ideal for seasoning, cooking, and garnishing