Bring rich ruby color and a pleasantly tangy, floral taste to your cup with sun-dried hibiscus tea flowers. These loose hibiscus petals are carefully dried and packed in a resealable pouch to help maintain freshness and aroma. Enjoy them as a cozy hot brew or as a crisp, refreshing cold brew.

• All-natural, sun-dried hibiscus flowers
• Loose leaf petals for easy custom brewing
• Great for hot tea, cold brew, and iced drinks
• Resealable bag designed to keep contents fresh

How to Prepare

• Hot brew: Add 1 tablespoon of hibiscus flowers to boiling water, steep for 5–7 minutes, then strain.
• Cold brew: Add 2–3 tablespoons to cold water, steep for 6–8 hours in the refrigerator, then strain and serve chilled.